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01424 736 556

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Filetto di Manzo
Plain grilled fillet steak served with skinny fries Add a sauce - Peppercorn or Blue cheese £2.50 Make a Rossini by adding chicken liver pate & Madeira sauce £3.50

£25.50

Standard Menu
Saltimbocca alla Romana

£

Scaloppine al Limone

£

Vitello Crema e Funghi

£

Pollo Dolcelatte e Spinaci

£

Pollo Crema e Funghi

£

Chicken Caesar Salad
Grilled chicken breast, romaine salad, Caesar dressing & Croutons Available Gluten Free with out the croutons

£13.50

Gluten Free, Standard Menu
Fegato e Pancetta
Grilled calves liver, bacon & garlic mash

£17.50

Gluten Free, Standard Menu
Paillard di Vitello alla Griglia
Grilled Veal escalope served with tomato and red onion salad

£14.00

Gluten Free
Fegato Burro e Salvia
Pan-fried calves liver, butter & fresh sage

£17.50

Standard Menu

Please Note!

A discretionary charge of 10% will be added to bills for parties of 10 people or more.

Allergens & Intolerance’s

Many dishes can be altered to be Gluten free. Please do not hesitate to ask a member of staff if we can accommodate.

OUR KITCHENS ARE NOT A GLUTEN & NUT FREE ENVIRONMENT.

Please let a member of staff know of any food allergies or intolerance’s, so that we can guide you through our menu.

Our menu complies with the Allergens Standards set by the Food Standards Agency.