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01424 736 556

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Smoked Mackerel Salad
Mixed leaf salad, cherry tomatoes, avocado, puy lentils in extra virgin olive oil dressing topped with smoked mackerel

£13.50

Standard Menu
Filetto di Manzo
Plain grilled fillet steak served with skinny fries Add a sauce - Peppercorn or Blue cheese £2.50 Make a Rossini by adding chicken liver pate & Madeira sauce £3.50

£25.50

Standard Menu
Caciucco Livornese
Traditional Tuscan fish stew of shellfish & fish in garlic, tomatoes,brandy & hint of chilli

£18.50

Gluten Free, Standard Menu
Merluzzo in Crosta
Poached cod fillet with herb crust, braised leeks, hollandaise sauce & balsamic glaze

£16.50

Standard Menu
Ravioli Burro e Salvia
Handmade pasta parcels stuffed with spinach & ricotta cheese tossed in butter & fresh sage topped with an amaretto crumb

£12.50

Standard Menu, Vegetarian
Insalata Caprese
Mozzarella, tomato & rocket with olive oil dressing

£8.50

Gluten Free, Standard Menu
Prosciutto e Mozzarella
Baked Parma Ham & Mozzarella

£8.50

Gluten Free, Standard Menu
Chitarra Gamberoni
Handmade spaghetti with king prawns, garlic,white wine & chilli

£18.50

Standard Menu
Chitarra agli Scampi
Handmade spaghetti with scampi, tomato, garlic & a touch of chilli

£17.50

Standard Menu
Gelati Misti
Choose from a range of Italian ice creams: vanilla, chocolate, strawberry, coffee, pistacchio. lemon and raspberry sorbets

£1.95 per scoop

Standard Menu

Please Note!

A discretionary charge of 10% will be added to bills for parties of 10 people or more.

Allergens & Intolerance’s

Many dishes can be altered to be Gluten free. Please do not hesitate to ask a member of staff if we can accommodate.

OUR KITCHENS ARE NOT A GLUTEN & NUT FREE ENVIRONMENT.

Please let a member of staff know of any food allergies or intolerance’s, so that we can guide you through our menu.

Our menu complies with the Allergens Standards set by the Food Standards Agency.