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01424 736 556

Spaghetti or Penne al Tonno
Gluten Free Pasta with Tuna, olive oil, capers, tomato & black olives


Gluten Free
Spaghetti or Penne Aglio Olio e Pepperoncino
Gluten free pasta tossed in olive oil, garlic & fresh chilli


Gluten Free, Vegetarian
Smoked Mackerel Salad
Mixed leaf salad, cherry tomatoes, avocado, puy lentils in extra virgin olive oil dressing topped with smoked mackerel


Standard Menu
Insalata Rustica con Dolcelatte
Salad of tomatoes, cucumber, olives ,avocado & artichoke topped with crumbled dolcelatte cheese & finished with a lemon & olive oil vinaigrette


Gluten Free, Vegetarian
Filetto di Manzo
Plain grilled fillet steak served with skinny fries Add a sauce - Peppercorn or Blue cheese £2.50 Make a Rossini by adding chicken liver pate & Madeira sauce £3.50


Standard Menu
Caciucco Livornese
Traditional Tuscan fish stew of shellfish & fish in garlic, tomatoes,brandy & hint of chilli


Gluten Free, Standard Menu
Merluzzo in Crosta
Poached cod fillet with herb crust, braised leeks, hollandaise sauce & balsamic glaze


Standard Menu
Pizza Fiorentina
Thin crust base with tomato salsa, mozzarella, spinach, fresh egg & parmesan


Ravioli Burro e Salvia
Handmade pasta parcels stuffed with spinach & ricotta cheese tossed in butter & fresh sage topped with an amaretto crumb


Standard Menu, Vegetarian
Chitarra Gamberoni
Handmade spaghetti with king prawns, garlic,white wine & chilli


Standard Menu

Please Note!

A discretionary charge of 10% will be added to bills for parties of 10 people or more.

Allergens & Intolerance’s

Many dishes can be altered to be Gluten free. Please do not hesitate to ask a member of staff if we can accommodate.


Please let a member of staff know of any food allergies or intolerance’s, so that we can guide you through our menu.

Our menu complies with the Allergens Standards set by the Food Standards Agency.